OUR RESTAURANTS

Water is precious—handled with care, like an exquisite detail. Bed linens and towels are refreshed only upon request, preserving this resource without compromising guest comfort.

Just as couture calls for precise tailoring, our waste sorting is carried out methodically: in rooms and public areas alike, every item is carefully separated to reduce our ecological footprint.

With staff and partners, we foster awareness of sustainable practices. Our procurement choices are made with the same discernment as selecting fine fabrics—favoring responsible, engaged suppliers who share our values.

Our team operates in an environment that fosters growth, respect, and inclusivity. Through ongoing training and equitable HR policies, we develop talent with the same care as an artisan polishing a masterpiece.

Like a collection rooted in its time, our societal contribution is woven through local partnerships, short supply chains, and seasonal products—a creation truly embedded in its community.

Our governance follows a well-defined course: transparent decisions, CSR indicator-based management, regular audits, and a sustainability management plan. A tailor-made structure that reinforces our overall commitment.

To belong to the Hotels en Ville collection is to embrace a shared ethos. We honor the ethical & CSR charter, the responsible recruitment charter, and the responsible purchasing charter. Like a well-curated wardrobe, these frameworks inform our sourcing, hiring, and guest welcome—fostering excellence, collaboration, and respect.

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